NxNexordaDirect orders for restaurantsTry OrderingStaff Screen

How it works

A direct order moves from guest phone to staff screen to owner report.

The demo shows the practical flow: the guest places a pickup order, staff works the ticket, and the owner keeps the customer record.

Restaurant kitchen preparing orders
How it works

Guest side

Customers browse, customize, add notes, choose pickup timing, and submit the order from your site.

Staff side

Kitchen and cashier screens keep web orders visible without forcing a POS replacement.

Owner side

Daily batches, repeat guests, and add-on activity make direct ordering measurable.

How it works

Simple enough for a busy restaurant day.

  1. Open the guest order page and build a sample pickup order
  2. Watch the ticket appear in the kitchen or cashier queue
  3. Mark prep, POS entry, payment, and completion
  4. Review the day in the owner dashboard